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Episode Fifty-Four

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Moroccan-Spiced Apple Crumble | Carla Saves January

Carla Hall saves January with a Moroccan-spiced apple and date crumble, while the crew debates winter misery, desserts that don’t require thinking, and why aging gracefully shouldn’t be controversial.

Premieres:Friday Jan. 23rd
In This Episode:​​​
  • Carla Hall brings warmth to the coldest month with a Moroccan-spiced apple and date crumble topped with orange blossom cream.

  • As it bakes, Clinton Kelly and Michael Symon spiral into conversations about winter excuses, the glory of dates, crumble vs. crisp semantics, aging in public, and why comfort food doesn’t need to be overly sweet to work.

  • 👉 Grab the full recipe + more at: chewedupshow.com/recipes

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🙌 Special Thanks to Our Sponsors:​
  • Frontgate  Luxury outdoor, entertaining, and home essentials.

  • Canopy By Hilton →  a lifestyle hotel brand by Hilton that provides a local experience.

  • FreshDirect → Supplying the groceries that make Chewed Up possible

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