Episode Twenty-Five
Green Bean Casserole w/French Onion Drop Biscuits
This is the green bean casserole that finally grew up. Chadwick Boyd takes the classic and rebuilds it from the ground up—with slow-caramelized onions, a silky béchamel, and Gruyère-packed French Onion Drop Biscuits crowning the whole thing. It’s familiar, elevated, and dangerously addictive.
Premieres: Monday Nov. 17th
In This Episode:​​
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Carla brings in friends and lifestyle expert Chadwick Boyd to transform the classic green bean casserole into a bubbling, cheese-rich, biscuit-topped masterpiece.
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Together they build a proper béchamel, fold in French-cut green beans and Gruyère, then finish with French Onion Drop Biscuits that bake right on top.
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They talk about the 70-year history of the casserole, Dorcas Reilly’s original recipe, mashed potato strategy, Thanksgiving prep, and the saga of Meta AI inventing a fake divorce for Michael.
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👉 Grab the full recipe + more at: chewedupshow.com/recipes
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🙌 Special Thanks to Our Sponsors:​
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Señorita → Non-alcoholic full-flavor THC margaritas crafted with real juice & agave.
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Frontgate → Luxury outdoor, entertaining, and home essentials.
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Caraway → Non-toxic cookware designed for modern kitchens.
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Canopy By Hilton → a lifestyle hotel brand by Hilton that provides a local experience.
