

Episode Twenty-Two
Clinton's First Fan Fridge Challenge!
A “Fan Fridge” creation from Clinton Kelly and Chef Leah Cohen — Chicken Teriyaki Wraps-- sweet, spicy, and way easier than it looks.

Premieres: Monday Nov. 10th
In This Episode:​​
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Fan Fridge Week kicks off with Clinton Kelly and guest chef Leah Cohen (Pig & Khao).
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Using one listener’s real fridge contents — chicken thighs, soy sauce, maple syrup, sriracha, and pickled jalapeños — they create quick, craveable Teriyaki Chicken Wraps with Sriracha Mayo.
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Expect laughter, chaos, and plenty of butter as the crew riffs on competition shows, picky kids, and the fine art of faking it till it’s delicious.
👉 Grab the full recipe + more at: chewedupshow.com/recipes
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🙌 Special Thanks to Our Sponsors:​
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Blues Hog → Award-winning BBQ sauces and rubs—the flavor boost behind every bite.
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Casamara Club → Botanical leisure sodas for mindful sipping without the booze.
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Frontgate → Timeless home entertaining essentials and all the pieces of Chef Symon's Collection you’ll see in our kitchen.
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Hedley & Bennett → Aprons, knives, and kitchen tools that keep us looking sharp and cooking sharper.
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All-Clad → Professional cookware trusted by chefs and perfect for your home kitchen.










